Monday, May 17, 2010

menu: Fridays, May 21 & 28 and Saturdays, May 22 & 29 9:00pm

Cocina Sunae celebrates its first year anniversary in May with a 15% discount on food for groups of 6 to 8 people.
Exclusive four course menu


Siopao (Filipinas)

authentic filipino steamed pork buns served with a spicy tomate sauce and hoisin dipping sauce


Yum Talay (Thailand)

thai spicy seafood salad with cilantro, mint, red onion, scallions and a spicy citric dressing


Nuea Tai Kha (Thailand)

grilled steak in a lemongrass sauce served with vegetables and steamed rice


Massamam Curry (Thailand)

'thai muslim curry' chicken, coconut milk, potatoes, onions, tamarind sauce, peanuts and served with steamed rice


special dessert served with homemade green tea ice cream

Coffee or tea

espresso, jasmine tea, green tea or chrysanthemum tea

Price $85. Hot Teas, Coffee and Mineral Water are included in the four-course menu. Reservations only (20 guests per evening). Upon making reservation, confirm your entrée choice.


Featured Cocktails with Vodka and Sake

White wine - Red Wine - Champagne - Rosé

Wine & cocktails are additional.

We make substitutions for vegetarians and food allergies with advance notice.

Where: Colegiales, exact address confirmed with reservation

Contact: Christina Sunae


cellular: 15 4870 5506

Payment cash pesos or dollars. Advanced payment by credit card only accepted via paypal.