Authentic Southeast Asian Cuisine in Buenos Aires. Cocina Sunae lures you with aromas of fiery curries, fresh herbs and exotic spices in a closed door restaurant in Buenos Aires. Combined with the roots of her Asian childhood and her experience in New York City restaurants, Christina Sunae cooks up homemade Asian food drawing you into her world of spicy, savory and sweet flavors.
Monday, September 13, 2010
menu :: Friday, September 24 and Saturday, September 25 9pm.
Exclusive four course menu
filipino steamed pork buns served with a spicy tomate sauce and hoisin dipping sauce
Yum Talay (Thailand)
thai spicy seafood salad with cilantro, mint, red onion, scallions and a spicy citric dressing
Pad Thai (Thailand)
traditional thai rice noodles sauteed with prawns, tamarind, peanuts, eggs and served with bean sprouts and lemon
Massamam Curry (Thailand)
'thai muslim curry' chicken, coconut milk, potatoes, onions, tamarind sauce, peanuts and served with steamed rice
Filipino Cassava Cake
served with homemade green tea ice cream and fresh fruit
lemongrass, jasmine, chrysanthemum or green tea
Price $95 Ar pesos. Hot Teas and Mineral Water are included in the four-course menu. Reservations only (20 guests per evening). Upon making reservation, confirm your entrée choice. For parties of 5 or more, a 50% deposit is required.
Wine, cocktails and sodas are additional.
We make substitutions for vegetarians and food allergies with advance notice.
Where: Colegiales, exact address confirmed with reservation.
Contact: Christina Sunae
cellular: 15 4870 5506
Payment cash pesos or dollars. Advanced payment by credit card only accepted via paypal.